Food Processing and Cooking

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Food Processing and Cooking

Course Information

Level NVQ level 2
Type Other
Provider Food With Thought
Location Food With Thought, Oxfordshire County Council
Duration
Price
Course Code
Qualification NVQ2

Contact information

Provider Food With Thought Peers Campus
Sandy Lane West
Littlemore
Oxford
OX4 6XS
Region South East
Website
Contact Colin Garnham-Edge
Email colin.garnham-edge@oxfordshire.gov.uk
Phone 01865 336 366

Course Description

This qualification is aimed at people who work in leisure and tourism, catering, hotel and hospitality. It must be completed within your place of work. As well as receiving the relevant information and materials you will be allocated an assessor for personal tutorial support (arranged at your convenience). There is a personal assessment element to this course, which is achieved through observation and discussion.

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