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Boston College School FEAST Centre - Training Provider
| Region | East Midlands |
Boston College Rochford Campus Skirbeck Road Boston, Lincolnshire PE21 6JF |
|---|---|---|
| edward-t@boston.ac.uk | ||
| Contact | Edward Trimingham | |
| Phone | 01205 365701 | |
| Website |
Affiliated with
Lincolnshire County Council's Food in Schools Team ,
About Us
The Boston College School FEAST Centre is committed to raising aspirations and meeting the skills needs of the school food workforce through the delivery of high quality education and training in Lincolnshire. Our training portfolio is suitable for assistant cooks, kitchen assistants, cook supervisors, midday meal supervisors, area managers and school management team members as well as local private school meal providers, in fact anyone interested in improving the quality and uptake of school meals. Since February 2006 Boston College has been preparing meals for local Primary Schools and we can identify with the pressures and difficulties faced by the school food workforce thus ensuring our training is tailored to meet your needs. National Vocational Qualifications (NVQ), Vocationally Related Qualifications (VRQ), technical certificates and bespoke courses are available at levels 1 – 3 and can be delivered in your workplace and at our School FEAST Centre.
Courses Currently Listed (8)
| Course Name | Level |
|---|---|
| Certificate Award in Providing a Healthier School Meals Service (Level 1 VRQ) | Certificate |
| Other Support Work in Schools (Level 2) | Other |
| Other Support Work in Schools (Level 3) | Other |
| NVQ level 2 Food Processing and Cooking (NVQ Level 2) | NVQ level 2 |
| NVQ level 2 Professional Cookery (NVQ Level 2) | NVQ level 2 |
| NVQ level 3 Hospitality Supervision | NVQ level 3 |
| Other CIEH Award in Food Safety in Catering Level 2 | Other |
| Other C&G Assessors Award (A1) | Other |
